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Item Food security policies in the Republic of Moldova(Tehnopress, 2010) Moroz, Victor; Ignat, AnatolieItem Policies of agricultural risk mitigation in the Republic of Moldova(Tehnopress, 2009) Moroz, Victor; Ignat, AnatolieItem Development of the food sector in the Republic of Moldova(Transilvania University Press, 2015) Stratan, Alexandru; Moroz, Victor; Ignat, Anatolie; Lucasenco, EugeniaThe food sector of the Republic of Moldova has undergone significant changesin the past decades. Food processing companies and large scale collective and state farmshave been privatized, markets were liberalized, and economies have been integrated intothe global food systems. As a result of liberalization and privatization processes, the state-controlled vertical integration in the agri-food industry had collapse.Latter on, private vertical coordination systems have emerged and started to grow rapidlyas a response to consumer demand for food quality and safety on the one hand and thefarms’ production constraints caused by factor market imperfection on the other. The maindrivers of the integration processes are private business operators and traders. However,the efficiency of the newly emerged food value chains is still low. This investigation wasbased on analysis of the official statistical data, qualitative and quantitative studies andother relevant publications. A significant part of analysis was done in the framework of theFP7 project “AGRICISTRADE”. In this paper the importance and the most recent changesof the food industry in the Republic of Moldova were demonstrated, the main impedimentswere analyzed and proposals to foster the food sector development were provided.Item Evolution of the Dairy Sector of the Republic of Moldova: Latest Trends and Developments(University of Agricultural Sciences and Veterinary Medicine, Bucharest, 2019) Ignat, Anatolie; Lucasenco, EugeniaThe paper aims to analyze the evolution of the dairy sector of the Republic of Moldova, by presenting the latest trends in the sector and a wide analysis of the sector since 1990. Research has been carried out based on statistical data provided by the National Bureau of Statistics of the Republic of Moldova and data accessed from UN Comtrade database. The main analyzed indicators refer to number of dairy cows, milk production, imports and exports of dairy products. Therefore, the number of milking cows has diminished by about 3.6 times between 1990 and 2017, milk production declined by 3.4 times from 1,503 to 443 thousand tons in the same period, while the productivity, after a period of decline in 1990-1995, has stabilized between 1996 and 2004 and has started to rise since 2005. At the same time, the balance of foreign trade in dairy products is deeply negative for all categories of dairy products. Conclusions of the paper present a difficult situation in the dairy sector, with potential prospects of recovery as a result of paying a special attention to this sector by the governmental institutions.Item Recent evolutions in the development of the agricultural sector of the Republic of Moldova(UASM, 2018) Doga, Valeriu; Ignat, Anatolie; Gangan, SvetlanaAgriculture is one of the most important sectors of the national economy of the Republic of Moldova. The status of the agricultural sector has changed dramatically during the post independence period due to a wide range of factors of which the most important are disruptions of production and distribution networks. Agriculture is the sector most exposed and vulnerable to natural hazards and climate change that influence primarily on large fluctuations of the agricultural production. The aim of the article is to analyze the recent evolutions in the development of the agricultural sector of the Republic of Moldova and formulate necessary recommendations in order to overcome existing problems of this sector. The most important part of the agricultural production is still produced by households and agricultural enterprises. Subsidies’ developments along with volume of investments are the most important indicators characterizing the state policy in the field of agriculture. During the period 2006-2015 the volume of investments and subsidies in agriculture evolved non-uniformly, with pronounced annual growths and decreases. The subsidy measures should avoid large annual fluctuations and be more focused both on agricultural products with high export potential and on those that are not covered completely by local production.Item Local food systems development in the Republic of Moldova: challenges and opportunities(University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2013) Moroz, Victor; Ignat, AnatolieThe main challenge of the food sector in the Republic of Moldova is to identify specific needs and opportunities for agriculture and rural development throughout food supply chains, and focusing investment in areas where the most impact will be made. The identification and allocation of resources requires analysis of main dimensions of food supply chains, in order to establish links and determine local factors. In small transition economies the diagnosis of the food supply chains, is typically based on limited data and incomplete information. In order to investigate the actual state of food supply chains were used specific methods and techniques: statistical and economic analysis of macro-economic indicators, semi-structured interviews of key stakeholders, analysis of the impact of public policies on the agro-food sector. In the article is analyzed the process of food systems formation and integration at the local and global level. Although it is a small part of the overall agricultural sector, various local food systems are under development in the Republic of Moldova. These systems bring consumers in close contact with farmers and mobilize them to support local farms and sustainable farming practices. While local food systems continue to face many barriers, many of them show considerable potential for growth.Item Small and large farms in the Republic of Moldova: trends and perspectives(2014) Moroz, Victor; Ignat, Anatolie; Lucasenco, EugeniaIn recent years the Republic of Moldova has implemented a set of reforms in order to increase the efficiency of agricultural production. The main purpose of this paper is to highlight economic advantages and disadvantages of large and small scale farms, and also to focus on the multidimensional role of the small scale farming for rural areas. The methodology used in the article is based on analysis of statistical data, as well as on results of relevant qualitative and quantitative surveys. The main expected results of this paper lay in the proposals of ways in which agriculture can make a contribution to the vibrancy of rural communities from the Republic of Moldova.Item Dezvoltarea sectorului animalier din Republica Moldova(IEFS, 2011) Ignat, AnatolieSectorul animalier din Republica Moldova este extreme de parcelat şi depinde, în foarte mare măsură, de producţia în gospodăriile casnice ale populaţiei.Implicarea largă a sectorului individual în producţia animalieră creează impedimente considerabile în ceea ce priveşte conformitatea cu standardele de igienă, nutriţie a animalelor, precum şi cu normele de protejare a mediului din Republica Moldova şi UE. Procesele negative din sectorul zootehnic, fiind influenţate şi de nivelul redus al subsidiilor au cauzat probleme semnificative în asigurarea populaţiei cu produse de origine animalieră.Item Abordări strategice privind asigurarea securităţii alimentare a Republicii Moldova(Complexul Editorial al IEFS, 2011) Moroz, Victor; Ignat, AnatolieProblema securităţii alimentare în Republica Moldova este legată în principal de accesul economic al grupurilor sociale vulnerabile la produsele alimentare. Creşterea productivităţii agricole, fiind stimulată de investiţiile Guvernului Republicii Moldova în infrastructura rurală, inclusiv cea de irigare, în ştiinţa agricolă şi capacităţile de extensiune, precum şi stimulentele financiare adecvate ar putea contribui semnificativ la creşterea economică şi reducerea sărăciei în zonele rurale, şi, prin urmare la creşterea securităţii alimentare a Republicii Moldova.Item Oportunităţi de dezvoltare a comerţului agroalimentar la nivel regional(IEFS, 2011) Moroz, Victor; Ignat, Anatolie; Lucasenco, EugeniaScopul lucrării constă în identificarea oportunităţilor de dezvoltare echilibrată a comerţului agroalimentar al Republicii Moldova cu ţările limitrofe. Analiza competitivităţii sectorului a fost efectuată în baza a trei metode fundamentale. Impactul sintezat al ratei de schimb şi al nivelului de investiţii străine a cauzat reducerea semnificativă a avantajelor comparative ale sectorului agroalimentar al Republicii Moldova.