Greenwashing in the Era of Sustainability and Its Implications for Food Security
| dc.contributor.author | Timofei Olga | |
| dc.contributor.author | Perciun Rodica | |
| dc.contributor.author | Iordachi Victoria | |
| dc.contributor.author | Stoian Eugeniu | |
| dc.date.accessioned | 2026-01-19T10:48:23Z | |
| dc.date.issued | 2025 | |
| dc.description | Text: lb. engl. Abstrac: lb. engl. Referinţe bibliografice: pp. 382-386 (61 titl.). | |
| dc.description.abstract | Greenwashing is the practice of companies that are practising the promotion of false or exaggerated images of environmental responsibility, thus affecting consumer trust and purchasing decisions. The food industry is a sector particularly susceptible to this phenomenon, due to the emphasis on “eco” products and aggressive green marketing. | |
| dc.identifier.citation | TIMOFEI, Olga, PERCIUN, Rodica, IORDACHI, Victoria, STOIAN, Eugeniu. Greenwashing in the era of sustainability and its implications for food security. In: IX. International Applied Social Sciences Congress - C-IASOS 2025. Applicable Knowledge for a Sustainable Future: full paper proceedings book, 13th - 15 th October 2025. Sapienza University of Rome. Rome, Italy, 2025, pp. 372-386. ISBN 978-625-94328-6-1. | |
| dc.identifier.isbn | 978-625-94328-6-1 | |
| dc.identifier.uri | https://rses.ince.md/handle/123456789/2928 | |
| dc.language.iso | en | |
| dc.subject | greenwashing | |
| dc.subject | sustainability | |
| dc.subject | food security | |
| dc.subject | consumer trust | |
| dc.subject | green marketing | |
| dc.subject | circular economy | |
| dc.subject | economy in transition | |
| dc.title | Greenwashing in the Era of Sustainability and Its Implications for Food Security | |
| dc.type | Article |
