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Permanent URI for this collectionhttps://rses.ince.md/handle/123456789/17

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Start date: 2020Subject: search.filters.subject.Republic of Moldova

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    Economic and technological aspects regarding the cultivation of blueberries in the conditions of the Republic of Moldova
    (USAMV, 2023) Turetchi, Viorel; Turetchi, Tatiana
    Cultivation of blueberries is an entrepreneurial activity recently approached by local farmers, a business with a fairly high economic potential. The nutritional and economic value of this crop fuels an active interest for both consumers and local producers. However, blueberry cultivation represents a risky challenge for potential domestic producers. This fact is conditioned, mainly, by the local natural factors that are unsuitable for the development and fruiting of the blueberry, respectively, for the creation of conditions similar to the natural habitat of the blueberry, considerable investments are required. The aim of the paper is to present a series of calculations proving that blueberry cultivation represents a profitable business in Moldova. The used methodology is based on comparative, analytical methods, and financial indicators that prove the business profitability. With a thorough elaboration of the whole business process, with all the calculations and analysis of the estimated results, as well as the exact forecasting of the risks and the impact, the cultivation and production of blueberries in the conditions of our country can become a successful business.
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    The interconnection model between the Republic of Moldova's food security and its agricultural products export
    (USAMV, 2023) Stratan, Alexandru; Lopotenco, Viorica; Lucasenco, Eugenia
    The main objective of this study is to analyze the food security resilience of the Republic of Moldova. For this reason, it is essential to establish the interconnections between food security and foreign trade of the Republic of Moldova in the actual circumstances on the external market. On the one hand, agricultural economic agents faced the loss of traditional export markets. The most vulnerable category in this regard is 08. Edible fruits and nuts; peels of citrus fruits or melons, which in 2021 constituted 7.40% of the total exports. About 52.15% of the export of this category was directed in 2021 in Russian Federation. On the other hand, the increase in the prices of agri-food products has intensified the risks of excessive growth of exports and their potential insufficiency for consumption on the domestic market. In conclusion, it is highlighted that the situation in the region of our country generates vulnerabilities with a substantial impact on food security.
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    Greening policies for the agricultural sector of the Republic of Moldova: current situation and future perspectives
    (USAMV, 2023) Stratan, Alexandru; Ceban, Alexandru; Lucasenco, Eugenia
    Agricultural sector of the Republic of Moldova is currently facing a series of challenges, an important part of them being related to the greening of the sector. The existing public support schemes for greening agriculture are more related to mitigation of the climate change effects, with less focus on preserving the environment, and their share in the total public support is relatively low. The paper aims to analyze the existing public support schemes related to climate change adaptation and greening of sector and provide a series of recommendations for their improvement. In order to achieve the main aim of the paper, the following scientific methods have been used: generalization of empirical and applied material, induction and deduction methods for making the paper conclusions, comparison method and analytical one. In order to be in line with current greening EU policies, Republic of Moldova must adapt some of its public support schemes for the agricultural sector and pay more attention to development of a coordinative mechanism and advice services.
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    Profitability of production of table grapes in Republic of Moldova
    (USAMV, 2023) Iatisin, Tatiana; Ceban, Mihail; Timus, Angela
    Viticulture for table grapes is a branch of the agro-industrial complex, which possesses high adaptability to environmental conditions, relatively simple care and high economic efficiency, etc. For each economic agent, economic efficiency expresses the need for existing factors of production to be used under conditions of economic rationality, which means that unlimited needs are satisfied with increasingly limited resources throughout the economy. This paper presents the economic efficiency of table grape production. We can state that any economic activity must produce useful and qualitatively superior effects, satisfying the principle of rationality applied to the present time and to the future, thus ensuring the prerequisites for future efficiency. The research was carried out on the basis of data from the National Bureau of Statistics and reports from the Ministry of Agriculture and Food Industry, using methods of analysis, synthesis, tabulation and graphics. The vitivinicultural sector is and will remain an important one for the Republic of Moldova. High-quality grapes and wine are the calling card of our country, recognized internationally. Dynamically, in the years 2010-2018, the viticultural sector registered an average annual increase of 6.2% - the productivity of the vineyard per fruiting; 8.4% - the harvest of table grapes; 7.1% - export of table grapes.
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    Cooperation for Innovation: Opportunities and Challenges for SMEs (The Case of the Republic of Moldova)
    (LUMEN Publishing, 2020) Stratan, Alexandru; Novac, Alexandra; Vinogradova, Natalia
    In the contemporary economy, the sustainable growth of the competitiveness of small and medium-sized enterprises (SMEs) can be ensured provided that innovations are implemented in enterprises. The innovative potential of enterprises can be raised through various methods, including cooperation with other enterprises and researchers. The purpose of this paper is to analyze the innovation activity of SMEs in the Republic of Moldova and identify opportunities and barriers to cooperation of SMEs with other enterprises and research institutions in the Republic of Moldova in order to develop and/or implement innovations. The results of the research showed that in the Republic of Moldova, SMEs are quite reluctant and passive in cooperating with other companies and research institutions to implement innovations. Moreover, for the most part, Moldovan SMEs are not aware of the need to implement innovations based on research results, but researchers - of the need to market their results.
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    Current state, obstacles and opportunities for the development of the Champignon mushroom production industry in the Republic of Moldova
    (INCE, 2022) Turetchi, Viorel
    Due to their nutritional and economic value, champignon mushrooms are appreciated by both consumers and domestic agricultural entrepreneurs. The ability of this culture to provide up to five - six harvests during the year, the constant demand on the local market for the given product, reflects, at first sight, guaranteed economic successes for potential mushroom producers. However, the specifics of the local market, as well as the technical and material conditions available for carrying out the production process in the conditions of the Republic of Moldova, carry a series of risks that can seriously compromise the success of the given business. The purpose of this work is to confirm the economic advantage of producing champignon mushrooms in the conditions of our country, to reflect the necessary technological measures to be implemented, the risks that may arise in the production process. General research methods (empirical and theoretical methods) were used in the preparation of the report, the analysis of statistical data reflecting the dynamics of the foreign and local markets was widely applied. The report presents both the analysis of the statistical data and the derived conclusions, and the effects are interpreted through the lens of promoting agricultural products with a high economic value. The results of the report present the dynamics of the local mushroom production sector, development opportunities and measures to make the field more efficient.
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    Public support to agricultural producers in the Republic of Moldova – trends and recommendations
    (INCE, 2022) Lucasenco, Eugenia
    Agricultural sector of the Republic of Moldova represents an important generator of working places, having an about 10% share in GDP, while the exports of agri-food products have a share of over 40% of the total exported goods of the country. Therefore, the public support to agricultural producers engaged in the production and marketing of agri-food products is of particular importance for the development and enhancement of competitiveness of the sector. The paper aims to provide an analysis of the main post-investment measures subsidized during the period 2010 –2019. The research methods used for this purpose is the analytical, comparative and descriptive, being focused on study and compilation of reports of the Agency of Intervention and Payments in Agriculture. The use of these methods allowed to develop an analysis on the recent trends in public support in relation to post-investment subsidies and provide a series of recommendations.
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    Analysis of competitiveness of the external trade with agri-food products of the Republic of Moldova
    (Artifex, 2021) Lucasenco, Eugenia
    The paper aims to analyse the current status of competitiveness of agri-food products of Moldovan origin in terms of foreign trade. Republic of Moldova has had a positive trade balance for agri-food products in the last 10 years, the main economic partners being countries from EU, CIS and some from the other states. Nevertheless, it is becoming increasingly important to assess which Moldovan agri-food products have a potential competitive degree on external markets, thus making the necessary sectoral recommendations. For the analysis of competitiveness of external trade with agri-food products, the following methodological indexes have been used: Revealed Comparative Advantage, Revealed Symmetric Comparative Advantage, Open Trade Index, Trade Specialization Index and Grubel-Lloyd index. Based on the analysis, agri-food commodities with a significant competitive advantage have been identified, like oil seeds, edible fruits and nuts, beverages and spirits, cereals and preparations of vegetables and fruits, thus indicating on the competitive potential in foreign trade.